Day: July 10, 2020

Trinidad Food Vegan

How To Make Vegan Callaloo Trinidad Style

Trinidad Callaloo Callaloo is a very popular dish in Trinidad and Tobago and other parts of the Caribbean Islands.  In Trinidad we use the dasheen leaves aka taro leaves to prepare this dish.  In Jamaica they use the local spinach.  You will notice that some people will call the dasheen leaves callaloo leaves but the […]

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Trinidad Food

How To Make Callaloo With Crab Trinidad Style

Trinidad callaloo with crab As a Trinidadian, living in the British Virgin Islands does not allow me the luxury of making my favorite dish – Callaloo on a regular basis.  It is not a normal thing to see a bunch of dasheen bush at the farmers market.   dasheen bush/leaves aka taro leaves Recently I found a […]

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